1 / 2 fruit.Juice of one lemon.
4 tablespoons powdered sugar.
2 tablespoons cream.
Crushed ice.
1 bottle of sparkling wine.
Instructions:
1.First, clean the strawberries and place in a glass bowl.
2. Then cover with icing sugar and drizzle with lemon.
3. Next, Marinate for two hours.
4. After that, place in blender, add cream, crushed ice, and blend for 1.5 minutes.
5.Finally, add white wine and serve in champagne glasses.
